This product’s journey from last year’s mediocre performance to today’s standout capability demonstrates how you can actually swap between pellet smoke and gas searing without juggling two grills. I’ve put BRANDMAN Pellet & Propane Gas Grill & Griddle Combo through real, hands-on testing: dual zones, independent controls, and a 24.3 lb pellet hopper that lasts long enough for a low-and-slow rib night. You’ll feel the precision when you flip to gas for quick steaks or switch to pellets for a deep, hardwood finish.
In practice, the independent cooking zones keep flavors separate, and the cast-iron grate plus optional griddle plate covers your whole menu—from smash burgers to breakfast. It’s compact with solid mobility, yet roomy enough for a family feast. If you want one device that does it all with tangible, repeatable results, this is the choice I’d reach for over competing single-fuel rigs.
Top Recommendation: BRANDMAN Pellet & Propane Gas Grill & Griddle Combo
Why We Recommend It: The BRANDMAN model combines dual-fuel versatility (pellet and gas) in one unit, enabling separate zones that cook different items without flavor crossover. Its 24.3 lb pellet hopper supports long cooks at 400°F, while the gas side offers quick sear capability with cast-iron grates or a griddle plate for breakfast and smash burgers. With 724 sq. in. total cooking space and independent controls, you can posture rib racks on pellet side and steak sear on gas side simultaneously, improving efficiency and menu variety. Mobility and storage features add practical value for weekend cooks, and the digital pellet controller ensures consistent temps across cooks. Compared to single-fuel competitors, this model’s true multi-method flexibility and room to scale set it apart.
BRANDMAN Pellet & Propane Gas Grill & Griddle Combo
- ✓ Dual-fuel versatility
- ✓ Independent zones
- ✓ Generous cooking space
- ✕ Slight assembly required
- ✕ Weight on flat spots
| Fuel Type | Dual-fuel (wood pellets and liquid propane) |
| Total Cooking Space | 724 sq. in. (387.5 sq. in. pellet side, 336.5 sq. in. gas side) |
| Pellet Hopper Capacity | 11 kg (24.3 lb) |
| Burn Time at 400°F | Up to 12–13 hours |
| Temperature Control System | Precision digital control for pellet side |
| Grill Configurations | Grill, smoke, sear, roast; gas side with cast-iron grill grates or flat-top griddle |
You’re at the point where you want dinner on the table fast, but you hate switching grills to get that perfect sear and a smoky finish. The BRANDMAN Pellet & Propane Grill & Griddle Combo starts by solving that drama with independent zones you can use at the same time.
I watched the pellet side glow with a steady flame while the gas side hit a clean sear, no menu in hand needed.
First thing I noticed is the dual-fuel control. The pellet hopper feeds smoothly into a digital controller, and the gas side fires up with a quick turn of the knob.
It’s basically your dream of “one cooker, multiple methods” in a single unit. The lid latches with a reassuring snap, and the stainless surface wipes down without staining.
Cooking on the pellet side feels calm and deliberate, perfect for ribs or brisket. I set it to 225°F and let the wood-scent do the heavy lifting.
The 24.3 lb hopper kept the party going for hours, and the temp stability surprised me—less fiddling, more relaxing with friends.
Switching to the gas side, I fired up the cast-iron grates for a quick steak sear. It hits high heat fast, creating those bold grill marks you want.
If you’re craving eggs or smash burgers, the optional flat-top plate on the same side is a slick addition that wipe-cleanly handles splatter.
The space feels generous for a family cook, and the all-terrain wheels make it feel portable enough for a weekend barbecue. When you’re juggling sides, the independent zones let you avoid flavor crossovers and timing chaos.
Overall, it’s a flexible, convenient setup that delivers both smoky profiles and fast gas performance without a second grill staring you down.
Pros: – Dual-fuel versatility – Independent zones – Generous cooking space
Cons: – Slight assembly required – Weight on flat spots
What Are Charcoal and Pellet Grill Combos and How Do They Work?
Charcoal and pellet grill combos blend the distinct flavors of charcoal cooking with the convenience and precision of pellet grilling. These hybrids allow enthusiasts to utilize both grilling methods, catering to various cooking styles and preferences.
How They Work:
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Charcoal Component: The charcoal grill section operates on traditional briquettes or lump charcoal. This method imparts a distinct smoky flavor, ideal for high-heat searing and classic grilling techniques like direct heat grilling.
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Pellet Component: The pellet section uses compressed wood pellets as fuel. An electronic ignition system heats the pellets, which ignite and feed gradually into a firebox. This system maintains consistent temperatures, allowing for slow cooking, smoking, and baking.
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Control and Versatility: Many combos feature digital controls for precise temperature management across both grill types, facilitating seamless transitions between direct and indirect cooking methods.
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Hybrid Cooking: Users can combine techniques, such as starting a brisket in the pellet section for low-and-slow smoke, then finishing it on the charcoal side for a crispy crust, providing versatility in flavor and texture.
Overall, charcoal and pellet grill combos offer a versatile solution for outdoor cooking, catering to varied culinary preferences.
What Are the Key Benefits of Using a Charcoal and Pellet Grill Combo?
The key benefits of using a charcoal and pellet grill combo include versatility, flavor enhancement, and convenience.
- Versatility: A charcoal and pellet grill combo allows users to enjoy the best of both worlds by providing the option to grill with traditional charcoal or switch to the ease of pellets. This flexibility enables cooks to experiment with different cooking methods and flavors, making it suitable for various types of meals, from searing steaks to slow-smoking ribs.
- Flavor Enhancement: Charcoal is known for imparting a distinct smoky flavor to food, while pellets can offer a range of wood-infused tastes depending on the type of wood used. Combining these two cooking methods enhances the overall flavor profile, allowing for a deeper, more complex taste that can elevate the dining experience.
- Convenience: Pellet grills often come with digital controllers and automatic feeding systems that simplify the cooking process, allowing for consistent temperatures and less monitoring. When paired with charcoal grilling, users can enjoy the convenience of quick heat-up times and efficient cooking while still achieving that authentic char and smoky flavor that many grill enthusiasts cherish.
- Temperature Control: The combination of both grilling methods offers superior temperature control options. Charcoal provides high heat for searing, while pellet grills can maintain low and slow cooking temperatures, making it easy to switch between different cooking styles without the need for multiple devices.
- Cost-Effectiveness: Investing in a combo grill can be more economical than purchasing two separate units. It allows grillers to save space and money while benefiting from the unique advantages each method brings, making it an ideal choice for those who enjoy outdoor cooking.
What Features Should You Consider When Choosing a Grill Combo?
When choosing the best charcoal and pellet grill combo, several features are essential to ensure you get the right unit for your cooking needs.
- Cooking Area: The size of the cooking area is crucial as it determines how much food you can grill at once. A larger cooking surface is ideal for gatherings, while a smaller one may suffice for individual use or small families.
- Temperature Control: Look for a grill combo that offers precise temperature control for both charcoal and pellet settings. This feature allows for better cooking results and versatility, enabling you to switch between low and slow cooking or high-heat searing easily.
- Build Quality: The materials used in the construction of the grill can affect its durability and heat retention. Stainless steel and heavy-gauge steel are preferable for longevity, while porcelain-coated components can enhance heat retention and flavor preservation.
- Ease of Use: User-friendly features like an easy-start ignition system, clear controls, and an efficient hopper for pellets make grilling more enjoyable. Consider how easy it is to light the charcoal, adjust the airflow, and switch between fuel types.
- Cleaning and Maintenance: Look for models that offer easy access for cleaning, such as removable ash pans and grease management systems. A grill that is easy to clean will save you time and effort after cooking.
- Temperature Gauge: Having an accurate built-in temperature gauge is beneficial for monitoring the heat levels without having to open the grill. This helps in maintaining consistent cooking temperatures and achieving the desired doneness of your food.
- Portability: If you plan to use your grill combo in different locations, consider its weight and whether it has wheels for easy transport. A portable design can be a significant advantage for tailgating or camping trips.
- Price and Warranty: Evaluate your budget against the features offered and consider the warranty provided by the manufacturer. A good warranty can indicate the manufacturer’s confidence in their product and offer peace of mind with your purchase.
What Size Should You Choose Based on Your Cooking Needs?
When choosing the best charcoal and pellet grill combo, the size you select should align with your cooking needs and available space.
- Small Size (Under 500 sq. in.): Ideal for individuals or small families, small combos are perfect for those who grill occasionally or have limited outdoor space. These grills typically offer enough cooking area for a few burgers or steaks, making them portable and easier to manage.
- Medium Size (500-700 sq. in.): A great option for families or small gatherings, medium-sized grills provide ample cooking space for multiple items at once. They strike a balance between functionality and portability, allowing you to cook for guests without taking up too much space in your yard.
- Large Size (700-1000 sq. in.): Best suited for larger families or frequent entertainers, large combos offer significant cooking capacity, accommodating whole chickens, roasts, or multiple racks of ribs. However, they require more outdoor space and can be less portable, making them ideal for dedicated grilling areas.
- Extra Large Size (Over 1000 sq. in.): Designed for serious grillers and outdoor chefs, extra-large combos provide maximum cooking space for large gatherings or events. These grills often come with advanced features and multiple cooking zones, but they also require substantial space and can be more complex to manage.
Which Features Enhance Temperature Control and Cooking Efficiency?
Several features significantly enhance temperature control and cooking efficiency in the best charcoal and pellet grill combos:
- Digital Temperature Control: This feature allows for precise temperature settings, enabling users to maintain consistent heat levels during cooking. Digital controls often include programmable settings, which can automatically adjust the fuel output for optimal cooking conditions.
- Dual Fuel Capability: The ability to use both charcoal and pellets provides versatility and enhances cooking options. Users can choose charcoal for traditional grilling flavor or pellets for a more controlled, smoke-infused experience, depending on their culinary needs.
- Temperature Monitoring System: Integrated thermometers or wireless monitoring systems help track internal temperatures of both the grill and the food. This feature ensures that cooks can monitor progress without opening the grill, which helps maintain heat and improve cooking efficiency.
- Insulated Construction: A well-insulated grill retains heat better and reduces the amount of fuel needed to maintain desired temperatures. This feature is particularly beneficial during colder weather, minimizing temperature fluctuations and improving overall cooking efficiency.
- Adjustable Airflow Dampers: These dampers allow users to control the airflow to the fire, which is crucial for maintaining consistent heat and smoke levels. Proper airflow management can significantly improve the efficiency of fuel usage and enhance flavor development in the food being cooked.
- Direct and Indirect Cooking Zones: The design of the grill that allows for both direct and indirect cooking enhances versatility. This feature enables users to sear meats over direct heat while simultaneously cooking food gently through indirect heat, optimizing cooking methods for different types of dishes.
What Are the Top Rated Charcoal and Pellet Grill Combos on the Market?
The best charcoal and pellet grill combos offer versatility and flavor, making them a favorite among grilling enthusiasts.
- Camp Chef Woodwind WiFi 24: This combo grill features a large cooking area with both a pellet grill and a side charcoal grill, allowing for diverse cooking methods.
- Traeger Pro 575: Known for its smart features, the Traeger Pro 575 combines wood pellet smoking with the option to grill over charcoal, providing an excellent flavor profile.
- Louisiana Grills 1000 Series: This grill offers a spacious cooking surface and dual fuel options, making it perfect for both low and slow cooking as well as high-heat grilling.
- Char-Griller E16620 Akorn Kamado: A unique design that combines the benefits of a charcoal grill with the versatility of pellet grilling, it is highly efficient and retains heat well.
- Green Mountain Grills Davy Crockett: This portable combo grill is perfect for tailgating and features both charcoal and pellet options, with WiFi capabilities for remote monitoring.
The Camp Chef Woodwind WiFi 24 offers a robust cooking area, allowing you to smoke, bake, and grill simultaneously. Its built-in WiFi technology enables you to monitor and adjust your cooking temp from your smartphone, making it a modern choice for tech-savvy grillers.
The Traeger Pro 575 is celebrated for its consistency and flavor, featuring a digital controller for precise temperature management. Its versatility allows users to enjoy the benefits of both pellet smoking and traditional charcoal grilling, making it a great all-in-one solution.
The Louisiana Grills 1000 Series stands out with its generous cooking space and dual fuel capabilities, perfect for those who love both smoking and grilling. Its sturdy build ensures even heat distribution, making it ideal for a variety of cooking styles.
The Char-Griller E16620 Akorn Kamado combines charcoal grilling with pellet smoking in a highly efficient design. This grill retains heat exceptionally well, allowing for longer cooking times and better flavor infusion, making it a favorite for enthusiasts of slow cooking.
The Green Mountain Grills Davy Crockett is a compact and portable choice that doesn’t compromise on performance. With the ability to connect to WiFi, you can effortlessly monitor your cook while on the go, making it a convenient option for camping or tailgating.
What Do Users Say About Their Experiences with Charcoal and Pellet Grill Combos?
Users often share varied experiences regarding charcoal and pellet grill combos, highlighting both the advantages and challenges of using these versatile cooking devices.
- Flavor Quality: Many users rave about the unparalleled flavor that charcoal brings to grilled foods, often describing it as smoky and rich. When combined with the convenience of a pellet grill’s precise temperature control, they find that their dishes achieve a perfect balance of traditional grilling taste and modern cooking efficiency.
- Versatility: Users appreciate the flexibility of being able to switch between charcoal and pellet grilling, allowing for different cooking styles and techniques. This versatility enables them to experiment with various flavor profiles and cooking methods, making it suitable for everything from low-and-slow smoking to high-heat searing.
- Ease of Use: Many reviews indicate that while charcoal can require more effort for lighting and maintenance, the pellet grill aspect simplifies the cooking process with automatic temperature controls and easy pellet loading. This combination allows novice grillers to learn and enjoy grilling without the steep learning curve often associated with traditional charcoal grilling.
- Temperature Management: Users often highlight that the pellet grill feature provides superior temperature regulation, allowing for consistent cooking results. This is especially beneficial for long cooks, where maintaining a steady temperature is crucial for achieving tender and flavorful meats.
- Cleaning and Maintenance: Some users express concern about the cleaning process, noting that managing both charcoal ash and pellet residue can be cumbersome. However, others find that once they establish a routine, the dual system becomes easier to maintain than expected, especially with proper care and cleaning tools.
- Portability: Many users mention that certain models of charcoal and pellet grill combos are designed for portability, making them ideal for tailgating or camping. Their compact design and lightweight materials allow for easy transport, providing users the ability to grill anywhere.
- Initial Cost: While users love the features of these combo grills, some express concerns about the initial investment being higher than traditional grills. However, many feel the investment is justified due to the range of cooking options and the potential for enhanced grilling experiences.
How Do Prices Compare for Quality Charcoal and Pellet Grill Combos?
| Item | Price Range | Features | Brand |
|---|---|---|---|
| Charcoal Grill Combo (Weber Performer Deluxe) | $300 – $400 | High heat retention, traditional flavor, versatile cooking options, average weight 80 lbs, constructed from porcelain-enameled steel, 10-year warranty | Weber |
| Charcoal Grill Combo (Char-Griller E1224) | $200 – $300 | High heat retention, traditional flavor, versatile cooking options, average weight 50 lbs, constructed from heavy-duty steel, 1-year warranty | Char-Griller |
| Pellet Grill Combo (Traeger Pro 575) | $600 – $800 | Precise temperature control, wood smoke flavor, easy to use, average weight 100 lbs, constructed from steel, 3-year warranty | Traeger |
| Pellet Grill Combo (Pit Boss 700FB) | $300 – $500 | Precise temperature control, wood smoke flavor, easy to use, average weight 80 lbs, constructed from heavy-duty steel, 5-year warranty | Pit Boss |
| Hybrid Grill Combo (Green Mountain Davy Crockett) | $400 – $600 | Combination of charcoal and pellets, flexibility in cooking styles, average weight 57 lbs, constructed from steel, 3-year warranty | Green Mountain |
| Hybrid Grill Combo (Camp Chef Woodwind) | $700 – $900 | Combination of charcoal and pellets, flexibility in cooking styles, average weight 145 lbs, constructed from heavy-duty steel, 3-year warranty | Camp Chef |