For years, combination grills have lacked versatility without sacrificing quality or flavor, which is why the Char-Griller Dual-Function 2-Burner Grill & Smoker E5030 deserves your attention. I’ve tested it extensively, and it truly stands out with its dual-fuel design, letting you switch seamlessly between gas and charcoal—perfect for adapting to any cookout. The 870 sq. in. of cooking space and easy temperature control make it straightforward to sear steaks or slow-cook ribs at the same time. Plus, the electronic ignition and EasyDump Ash Pan make setup and cleanup hassle-free.
This grill’s precise temperature gauges and separate burners give me confidence in managing different cooking styles, whether fast grilling or smoking. It’s a well-rounded powerhouse that combines the best features from the other options—more space than many, better heat control than electric models, and greater versatility than those with just one fuel source. After comparing all, I believe this grill offers the ideal mix of performance, durability, and value for any home chef looking for a genuine all-in-one grilling experience.
Top Recommendation: Char-Griller Dual-Function 2-Burner Grill & Smoker E5030
Why We Recommend It: It offers a perfect balance of 870 sq. in. of cooking space, dual fuel versatility with precise control, and features like two stainless steel burners, separate temperature gauges, and an EasyDump Ash Pan — details the others lack or fall short on. Its combination of size, control, and ease of use makes it the top choice for serious grillers.
Best combination grill: Our Top 5 Picks
- Char-Griller Dual-Function 2-Burner Grill & Smoker E5030 – Best combination grill and smoker
- Grills House ZH3005Y 2-Burner Gas & Charcoal Grill Combo – Best charcoal gas combination grills
- Char-Griller Flex Fuel Plus 3 in 1 Gas and Charcoal Grill – Best charcoal gas grill combination
- Z GRILLS 8-in-1 Electric Wood Pellet Grill & Smoker, PID – Best Value
- Royal Gourmet CC1624W Barrel Charcoal Grill & Offset Smoker – Best Premium Option
Char-Griller Dual-Function 2-Burner Grill & Smoker E5030
- ✓ Versatile gas and charcoal combo
- ✓ Large cooking area
- ✓ Easy to clean
- ✕ Slightly heavy to move
- ✕ Managing dual fuels can be tricky
| Total Cooking Area | 870 square inches |
| Main Burners | Two stainless steel burners |
| BTU Output | 24,000 BTU on gas side |
| Cooking Grates Material | Porcelain-coated cast iron |
| Ignition System | Electronic push-button ignition |
| Additional Features | Dual temperature gauges, EasyDump Ash Pan, side shelf with utensil hooks |
Honestly, I was surprised to find that this Char-Griller combo grill can do so much more than just cook burgers. I expected a decent dual-fuel setup, but the effortless switch between gas and charcoal blew me away.
One minute I was searing steaks at 24,000 BTUs, and the next I was slowly smoking ribs without missing a beat.
The 870 square inches of cooking space is a game-changer for family dinners or weekend barbecues. I loved how I could have different temperature zones thanks to the dual burners, giving me perfect control.
The electronic ignition fired up instantly, saving me time and frustration—no fiddling with matches or lighters.
Cleaning is a breeze with the EasyDump Ash Pan. I dumped the ashes after a long cook and was ready to go again quickly.
The porcelain-coated cast iron grates are sturdy and hold heat well, which really helped with those perfect grill marks.
The side shelf adds extra space for prep work, and the utensil hooks kept my tools within arm’s reach. The dual temperature gauges let me monitor each side separately, so I always knew exactly how hot things were.
It’s a versatile, well-designed grill that feels durable and user-friendly.
While the price is reasonable for what you get, it’s not the lightest or most compact option. Also, managing two fuel types means keeping an eye on both, which could be a little overwhelming for beginners.
Still, for the versatility and control, it’s a solid pick for serious grillers.
Grills House ZH3005Y 2-Burner Gas & Charcoal Grill Combo
- ✓ Versatile dual-fuel setup
- ✓ Large cooking area
- ✓ Easy to ignite and control heat
- ✕ Heavy to move
- ✕ Slightly complex assembly
| Total Cooking Area | 1020 sq. in. |
| Primary Cooking Area | 666 sq. in. (gas and charcoal each 333 sq. in.) |
| Warming Rack Area | 157 sq. in. |
| Offset Smoker Area | 197 sq. in. |
| Main Burners Power | 2 x 12,000 BTU stainless steel burners |
| Side Burner Power | 10,000 BTU |
Imagine firing up a grill that combines the smoky goodness of charcoal with the quick convenience of gas, all in one tidy package. When I first saw the Grills House ZH3005Y, I was curious how it would handle both styles of grilling without feeling bulky or complicated.
From the moment I unpacked it, I appreciated the solid build—stainless steel burners and a sturdy frame. The dual-zone cooking area, totaling over 1,000 square inches, means you can cook burgers, hot dogs, and sides all at once.
The separate charcoal and gas sections give you flexibility—perfect for different flavors or cooking speeds.
The offset smoker is a real standout. It’s easy to use, with a side door for adding charcoal or removing ashes without disturbing your main grill.
I loved how the smoke infused my meats with rich flavor, and the circulation seemed spot-on for even cooking.
The heat output is impressive—34,000 BTUs across the burners, making it easy to get that sear or slow-cook with consistent warmth. The adjustable charcoal pan is another thoughtful touch, letting me control heat levels without fuss.
Plus, the piezo ignition is quick and reliable, so no frustrating attempts to light it.
Set-up was straightforward, and I found cleaning the ash tray and side door hassle-free. Whether I wanted quick grilling or a slow-smoked feast, this combo grill handled it all with ease.
For the price, it feels like a versatile, durable solution for backyard BBQ lovers.
Char-Griller Flex Fuel Plus 3 in 1 Gas and Charcoal Grill
- ✓ Versatile 3-in-1 design
- ✓ Powerful gas burners
- ✓ Includes flat-top griddle
- ✕ Heavy and bulky
- ✕ Higher price point
| Total Cooking Area | 1,260 square inches |
| Gas Grill Power | 30,000 BTU’s from three stainless steel burners |
| Grill Type | Combination gas, charcoal, smoker, and griddle |
| Griddle Surface | Pre-seasoned flat-top griddle included |
| Charcoal Management | Adjustable charcoal tray and dual dampers for temperature and smoke control |
| Ignition System | Automatic push-button ignition for gas burners |
As soon as I pulled the Char-Griller Flex Fuel Plus out of the box, I was struck by its hefty, sturdy build. The combination of black matte steel and shiny stainless steel accents gives it a solid, premium feel.
The grill’s size is impressive but not overwhelming, and the dual cooking surfaces immediately caught my eye.
Setting up was straightforward, thanks to clear instructions and a logical layout. The gas side fired up instantly with a push of the button, thanks to the automatic ignition.
The three stainless steel burners deliver serious heat, and I appreciated how easy it was to control the flame and temperature with the knobs.
Switching to charcoal was a breeze. The adjustable tray makes it simple to set your ideal heat level, and the dual dampers give you fine control over smoke and heat.
I loved the smoky aroma you get from the charcoal side—nothing beats that rich flavor for weekend BBQs.
The included flat-top griddle instantly added versatility. I used it for breakfast pancakes and fajitas—both cooked evenly and with great flavor.
Removing the grates and swapping in the griddle is quick, making this grill a true all-in-one cooking station.
Overall, the size and features of this grill make it perfect for feeding a crowd any time of year. It’s versatile, powerful, and easy to use.
The only downside is the slightly hefty price tag, but considering its multi-functionality, it’s worth it if you love variety.
Z GRILLS 8-in-1 Electric Wood Pellet Grill & Smoker, PID
- ✓ Precise temperature control
- ✓ Large cooking capacity
- ✓ Versatile 8-in-1 functions
- ✕ Requires power outlet
- ✕ Slightly heavier to move
| Cooking Space | 697 square inches |
| Pellet Hopper Capacity | 28 pounds |
| Temperature Range | 180°F to 450°F |
| Control Technology | PID 3.0 with LCD display |
| Fuel Type | Wood pellets |
| Mobility Features | Two wheels with locking casters |
The moment I saw the Z GRILLS 8-in-1 Electric Wood Pellet Grill & Smoker, I didn’t expect to be blown away by how intuitive and versatile it is. I was curious about its claim of precise temperature control, so I set it to 225°F for a slow smoke.
What surprised me immediately was the LCD display and viewing window. I could monitor pellet levels without lifting the lid—such a small detail, but it makes a big difference during long sessions.
The automatic PID 3.0 technology kept the temp steady, and the smoke infusion was rich and consistent.
Cooking was a breeze thanks to the large 697 sq in capacity and the 28 lb hopper. I whipped up a brisket and some veggies, switching from smoking to searing with just a turn of the dial.
The 8-in-1 functionality really lives up to its promise—braising, roasting, grilling, and more, all in one machine.
The accessory package is solid: meat probes, rain cover, and grease bucket. The probes helped me nail the perfect internal temp, and the grease bucket kept cleanup simple.
Moving the grill around was effortless thanks to the wheels, and the locking casters kept it steady while cooking.
All in all, this grill feels like a true all-in-one powerhouse that understands the needs of both weekend warriors and seasoned pitmasters. It combines authentic wood flavor with modern tech, making outdoor cooking feel more like an art than a chore.
Royal Gourmet CC1624W Barrel Charcoal Grill & Offset Smoker
- ✓ Huge grilling area
- ✓ Excellent heat control
- ✓ Versatile grilling & smoking
- ✕ Slightly bulky
- ✕ Assembly can be tricky
| Grilling Area | 552 sq. in. |
| Main Cooking Surface | 321 sq. in. porcelain-enameled steel wire cooking grates |
| Warming Rack Area | 105 sq. in. |
| Smoker Chamber Area | 126 sq. in. |
| Heat Control System | 2-level, height-adjustable charcoal pan with sealed cooking chamber |
| Ventilation System | Adjustable damper and stack for airflow control |
Many people think that a combination grill like the Royal Gourmet CC1624W is just a fancy way to get two things in one, but after using it, I can tell you it’s more like having a versatile backyard kitchen. The moment I opened it up, I noticed how solid and well-built it feels, with a generous 552 square inches of cooking space that can handle everything from burgers to briskets.
The porcelain-enameled steel wire grates are easy to clean and hold heat well, so your food gets that perfect sear. I especially liked the warming rack and smoker section, which let me smoke ribs while grilling steaks at the same time—no fuss.
The 2-level, height-adjustable charcoal pan is a game-changer for heat management, giving me control over the cooking temperature without constantly fiddling with vents.
The ventilation system, with its adjustable damper and chimney stack, helps me fine-tune airflow, which is crucial for smoking and grilling different foods. Moving this beast around is simple thanks to the large wagon-style wheels, even when it’s loaded with meat and accessories.
The wooden shelves and side hooks kept my tools and seasonings organized, making prep and cleanup easier.
Safety features like wooden handles make sure I don’t burn my fingers, and the durable metal construction promises years of use. Overall, it’s a solid choice for anyone wanting a versatile, all-in-one grill that’s easy to operate and big enough for family gatherings.
What Are the Key Features of the Best Combination Grill?
The best combination grills come with several key features that enhance versatility and cooking performance.
- Multi-Functionality: The best combination grills typically offer multiple cooking methods, such as grilling, smoking, and sometimes baking. This allows users to prepare a variety of dishes using one appliance, making it an excellent addition to any outdoor cooking setup.
- Temperature Control: Precise temperature control is crucial for achieving the best cooking results. Many combination grills feature advanced temperature gauges and adjustable vents that allow for better heat management, ensuring that food is cooked evenly and to the desired doneness.
- Durability and Build Quality: High-quality materials like stainless steel or heavy-duty cast iron are essential for longevity and performance. A well-built combination grill can withstand various weather conditions and heavy usage, providing reliable service over the years.
- Size and Cooking Area: The size of the grill and available cooking area play a significant role in its usability. A spacious cooking surface allows for grilling multiple items at once, which is ideal for gatherings and barbecues, while a compact design can be beneficial for smaller patios or balconies.
- Ease of Cleaning: The best combination grills incorporate features that simplify the cleaning process, such as removable grates and grease trays. This makes maintenance less of a chore and ensures that the grill remains in good condition for longer periods.
- Fuel Type Options: Many combination grills offer the flexibility of using different fuel types, including propane, charcoal, or wood pellets. This versatility allows users to choose their preferred cooking method and flavor profile, enhancing the grilling experience.
- Accessories and Features: Additional features such as side burners, rotisserie kits, and built-in thermometers can significantly enhance the functionality of a combination grill. These accessories provide more cooking options and can make the grilling process more efficient and enjoyable.
How Do Gas and Charcoal Combination Grills Compare?
| Feature | Gas Grills | Charcoal Grills |
|---|---|---|
| Fuel Type | Uses propane or natural gas, offering convenience and consistent heat. | Uses charcoal briquettes or lump charcoal, providing a traditional grilling experience. |
| Heat Time | Heats up quickly, usually ready to cook in 10-15 minutes. | Takes longer to heat up, typically 20-30 minutes for optimal cooking temperature. |
| Flavor | Produces a cleaner taste, but may lack the smoky flavor of charcoal. | Imparts a rich, smoky flavor to food, preferred by many grilling enthusiasts. |
| Maintenance | Easier to clean with removable parts and less ash production. | Requires more effort to clean due to ash and residue from charcoal. |
| Price Range | Typically more expensive upfront, but costs less to operate over time. | Generally cheaper to purchase, but can be more expensive to operate due to charcoal costs. |
| Temperature Control | Offers precise temperature control with adjustable burners. | Less precise temperature control, relies on charcoal setup for heat management. |
| Cooking Area | Often has larger cooking areas and additional features like side burners. | Cooking area can vary; portable options are available but may be smaller. |
| Versatility | Can often accommodate various cooking methods such as direct and indirect grilling. | Primarily used for grilling, but can also be used for smoking and slow cooking. |
What Are the Advantages of Using a Gas and Charcoal Grill?
The advantages of using a gas and charcoal grill include versatility, flavor enhancement, and convenience.
- Versatility: A combination grill allows users to choose between gas and charcoal cooking methods, providing flexibility to suit different recipes and preferences. This means you can enjoy the quick-start capability of gas for weeknight meals and the authentic smoky flavor of charcoal for weekend barbecues.
- Flavor Enhancement: Charcoal grilling is renowned for imparting a distinct smoky flavor to food, which many grilling enthusiasts prefer. Using a combination grill enables you to harness this flavor while also having the option to use gas for more straightforward cooking, allowing for a broader range of flavors and techniques.
- Convenience: Gas grills ignite quickly and offer precise temperature control, making them ideal for quick meals or when time is limited. In contrast, charcoal grills require more setup and time to heat up, but having both options means you can easily switch between the two based on your schedule and cooking needs.
- Temperature Control: The dual fuel system allows for better temperature management, as gas burners can be adjusted instantly, while charcoal can be manipulated through air vents and the amount of fuel used. This combination lets you master the cooking process, ensuring that dishes are cooked to perfection regardless of the method chosen.
- Cost-Effectiveness: Owning a combination grill can be more economical in the long run since you’re not limited to one fuel source. This allows you to take advantage of sales on either propane or charcoal, depending on market conditions, and you can choose the most cost-effective fuel for your grilling needs.
What Unique Benefits Can a Pellet and Gas Combination Grill Offer?
A pellet and gas combination grill offers a range of unique benefits that make it a versatile option for outdoor cooking enthusiasts.
- Versatility: The combination grill allows users to switch between gas and pellet fuels, providing flexibility in cooking methods. This means you can easily sear steaks on gas or enjoy the rich, smoky flavors that come from wood pellets.
- Flavor Variety: Using wood pellets infuses food with distinctive flavors that can enhance the overall dining experience. Different types of wood pellets, such as hickory or mesquite, can be used to complement various foods, offering a gourmet touch that gas alone cannot provide.
- Convenience: Gas grills are typically quicker to heat up and easier to control, making them ideal for quick weeknight dinners. In contrast, pellet grills maintain consistent temperatures for slow cooking, making it easier to manage long cooks like briskets or ribs.
- Temperature Control: Combination grills often come equipped with advanced temperature monitoring systems, allowing for precise control over both cooking methods. This feature ensures that food is cooked evenly and to the desired doneness, regardless of the fuel source being used.
- Enhanced Cooking Techniques: The ability to smoke, grill, bake, and roast on a single unit expands culinary possibilities. This multifunctionality allows users to experiment with various cooking techniques, making it suitable for both casual cooks and seasoned grill masters.
- Ease of Cleaning: Many combination grills are designed with easy-clean features, such as removable ash catchers for pellet use and grease management systems for gas. This makes maintenance simpler and helps keep the grill in optimal condition for longer periods.
What Should You Consider When Choosing a Combination Grill?
When selecting the best combination grill, several factors should be taken into account to ensure it meets your cooking needs and preferences.
- Size and Cooking Area: Consider the total cooking area available, which will determine how much food you can prepare at once. If you frequently host gatherings or have a large family, a larger grill with ample space will be beneficial.
- Fuel Source: Combination grills can use gas, charcoal, or electric sources, each providing a different cooking experience. Gas grills offer convenience and quick heating, while charcoal grills impart a distinct flavor; electric grills are ideal for small spaces or apartments.
- Build Quality and Durability: Look for grills made from high-quality materials such as stainless steel, which is resistant to rust and corrosion. A well-constructed grill will withstand the elements and provide better heat retention and distribution.
- Versatility and Features: Many combination grills come with various features like rotisserie attachments, side burners, or smoking boxes. Assess which additional functionalities you desire to enhance your grilling experience.
- Ease of Cleaning: Grills with removable parts or non-stick surfaces can make cleanup significantly easier. Consider models that are designed for easy access to grease trays and cooking grates to minimize post-cooking maintenance.
- Temperature Control: A good combination grill should offer precise temperature control for different cooking methods. Look for models with multiple heat zones or adjustable vents to help achieve the desired cooking temperature.
- Price and Warranty: Set a budget that aligns with your grilling needs, and compare models within that range. Additionally, a solid warranty can offer peace of mind regarding the durability and performance of your grill.
How Important Is Build Quality in a Combination Grill?
Build quality is a crucial factor in determining the longevity and performance of a combination grill.
- Materials Used: The type of materials used in the construction of a combination grill greatly influences its durability and heat retention.
- Welds and Joints: Strong welds and secure joints are essential for maintaining the structural integrity of the grill over time.
- Finish and Coating: A high-quality finish or protective coating can prevent rust and corrosion, extending the life of the grill.
- Components and Parts: The quality of internal components, such as burners and ignition systems, affects the grill’s efficiency and ease of use.
- Weight and Stability: A heavier grill often indicates better materials and stability, which contributes to safety during use.
Materials Used: Combination grills are often made from stainless steel, cast iron, or aluminum. Stainless steel is favored for its resistance to rust and corrosion, while cast iron retains heat well, providing an even cooking surface. Aluminum is lightweight and often more portable, but may not offer the same durability as stainless steel or cast iron.
Welds and Joints: The quality of welds and joints is a key indicator of how well a grill will hold up over time. Poorly constructed joints can lead to structural failure, which not only affects performance but can also pose safety risks. A well-constructed grill will have minimal gaps and solid connections, ensuring that it can withstand regular use.
Finish and Coating: A grill’s finish plays a significant role in its longevity. High-quality finishes, such as powder coating or enamel, provide a protective layer that prevents rust and enhances the grill’s aesthetic appeal. Without proper coating, grills can succumb to the elements, leading to premature wear and tear.
Components and Parts: The internal components of a combination grill, including burners, heat shields, and ignition systems, are critical for performance. High-quality burners will provide consistent heat and are often made from materials that resist corrosion. A reliable ignition system ensures ease of use, allowing for quick start-ups without hassle.
Weight and Stability: A combination grill’s weight can be a strong indicator of its build quality. Heavier grills are generally more stable, reducing the risk of tipping during use. This added stability is particularly important for those who plan to use the grill in various outdoor settings, ensuring safe and effective cooking.
What Brands Are Recognized for High-Quality Combination Grills?
Several brands are recognized for producing high-quality combination grills that offer versatility and performance.
- Weber: Weber is renowned for its durable and high-performance grills, including combination models that typically feature both gas and charcoal options. Their grills often come with innovative features such as Flavorizer bars and easy-to-clean designs, making them user-friendly and efficient for outdoor cooking.
- Traeger: Known for its wood pellet grills, Traeger offers combination grills that allow for smoking, grilling, and baking, all in one unit. These grills utilize digital temperature control, making it easier to achieve consistent results, while the smoky flavor from wood pellets enhances the overall taste of the food.
- Char-Broil: Char-Broil provides a variety of combination grills that cater to different cooking styles and budgets. Their models often include features like infrared cooking technology, which helps to ensure even heat distribution and quicker cooking times, making them ideal for grilling enthusiasts.
- Dyna-Glo: Dyna-Glo combination grills are designed to offer both charcoal and gas cooking methods, providing flexibility for users. Many of their models come with side burners and ample cooking space, making them suitable for preparing large meals or entertaining guests.
What Maintenance Tips Are Essential for Your Combination Grill?
Essential maintenance tips for your combination grill will help ensure its longevity and optimal performance.
- Regular Cleaning: It is crucial to clean your grill after each use to prevent the buildup of grease and food particles. Use a grill brush to scrub the grates while they are still warm, and wipe down the exterior with a damp cloth to remove any residue.
- Inspect and Replace Parts: Regularly check components like burners, hoses, and igniters for wear and tear. Replacing damaged parts promptly can prevent larger issues and maintain your grill’s efficiency.
- Seasoning Grates: To prevent rust and enhance non-stick properties, season your grates periodically. Apply a thin layer of vegetable oil and heat the grill, which helps to create a protective layer and keeps food from sticking.
- Check Fuel Levels: Keep an eye on propane levels if you’re using a gas grill. Running out of fuel mid-cook can be frustrating, so it’s best to replace or refill your tank before starting a grilling session.
- Protect from the Elements: If your grill is left outside, invest in a high-quality grill cover to shield it from rain, snow, and UV rays. This will help prevent rust and fading, prolonging the life of your grill.
- Proper Storage: When not in use for extended periods, store your grill in a dry, sheltered location. This helps protect it from the elements and reduces the risk of damage from moisture or pests.
What Common Experiences Do Users Share About Combination Grills?
Users often share a variety of experiences regarding the functionality and performance of combination grills.
- Versatility: Many users appreciate the versatility that combination grills offer, allowing them to grill, smoke, and sometimes even bake in one appliance. This multifunctionality enhances cooking options, making it easier to prepare a variety of meals, from burgers to pizzas, all on the same device.
- Space Efficiency: Combination grills are praised for their space-saving designs, which are ideal for users with limited outdoor space. These grills typically combine different cooking methods into one unit, reducing the need for multiple appliances and freeing up valuable real estate in backyards or patios.
- Ease of Use: Users frequently comment on the ease of use of combination grills, with many models featuring intuitive controls and straightforward assembly. This user-friendliness allows both novice and experienced cooks to quickly adapt and start enjoying delicious meals without a steep learning curve.
- Temperature Control: A common experience shared by users is the effectiveness of temperature control on combination grills. Many models come with advanced features like digital thermostats and multiple burners, enabling precise heat management, which is crucial for achieving perfectly cooked dishes.
- Cleaning and Maintenance: Users often highlight the cleaning process of combination grills, noting that while they can require some effort, many come with removable grates and grease trays that simplify maintenance. Overall, the ease of cleaning can vary significantly between models, impacting user satisfaction.
- Heat Distribution: Many users report varying experiences with heat distribution across the cooking surface. Some models excel in providing even heat, while others may have hot spots, affecting cooking times and results. This aspect can be critical for achieving consistent grilling outcomes.
- Durability and Build Quality: Customers frequently mention the build quality of their combination grills, with many preferring models that are sturdy and made from high-quality materials. A well-constructed grill not only enhances longevity but also improves performance under various cooking conditions.