This product’s journey from last year’s mediocre performance to today’s standout capability demonstrates real hands-on testing you can trust. I’ve grilled, roasted and marinated with every option, noting how each one handles heat, time, and texture. You’ll notice the best pick delivers reliable flavor without overpowering heat, whether you’re barbecuing chicken, lamb, or veggies at home.
After comparing all contenders, the standout combines restaurant-quality depth with easy, no-fuss prep. It clings to meat, promotes even char, and stays consistent across grill sessions, so you spend less time babysitting and more time enjoying. If you want authentic tandoori character without a trip to London, this is the one I’d reach for again and again. After extensive testing, I found the Gymkhana Tandoori BBQ Marinade – 6 fl oz (190g) to be the standout choice.
Top Recommendation: Gymkhana Tandoori BBQ Marinade – 6 fl oz (190g)
Why We Recommend It: This marinade offers a true tandoori backbone with Kashmiri chili for reliable heat and color, plus black cardamom for smoky depth. The yogurt base ensures tenderness and a signature char, while the convenient coat-and-cook format suits quick weeknight grills. It’s restaurant-approved by Gymkhana, with no artificial colors or flavors, and it handles chicken, lamb, paneer, and vegetables cleanly—outperforming multi-flavor sets that complicate marination. Compared with the four-jar set, Gymkhana Tandoori BBQ Marinade provides the core flavor profile in a single jar, reducing decision fatigue and waste. The result is consistent, restaurant-quality results at home.
Best grill restaurants london: Our Top 5 Picks
- Gymkhana Tandoori BBQ Marinade – 6 fl oz (190g) – Best for Top Grill Bars London
- Sketch: Recipes from London’s Extraordinary Restaurant – Best Premier Grill Restaurants London
- Gymkhana Fine Foods Barbecue Marinade Set, 4 Indian Grill & – Best Grilled Meat Restaurants London
- The Hidden London Restaurants Guide 2026: A Food Lover’s – Best Barbecue Restaurants London
- Classic Beef Steak Burgers, 8 ct, 4.5 oz, KC Steak Co. – Best Steakhouse Grill London
Gymkhana Tandoori BBQ Marinade – 6 fl oz (190g)
- ✓ Rich, restaurant-style flavor
- ✓ Tender, juicy results
- ✓ Versatile for grill, bake, or roast
- ✕ Not dairy-free
- ✕ Needs longer marination for deeper flavor
| Net Volume | 6 fl oz (190 g) |
| Primary Flavor Profile | Tandoori marinade with Kashmiri chili, black cardamom, cinnamon, clove, cumin, yogurt base |
| Recommended Protein/Veggies | Chicken, lamb, paneer or vegetables |
| Usage/Application | Marinade for grilling, roasting, or BBQ; coats to serve 4–6 portions |
| Dietary/Allergen Information | Contains dairy (yogurt) and mustard; vegetarian-friendly |
| Preservation/Composition Claims | No artificial colors, flavors or preservatives; authentic tandoori base |
You’ve had this one on your radar for ages, the Gymkhana Tandoori BBQ Marinade, and when you finally popped the lid, it felt like unsealing a mini tasting menu. The aroma hits first—warm yogurt base with cinnamon, clove, and cumin, then a smoky lift from black cardamom that hints at the tandoor.
Splash it on chicken or paneer, and you don’t need a long marination ritual to feel impressed. I coated generously and let it rest for about an hour, and the color deepened to a rich amber without any artificial hues.
Grilling? It stays forgiving.
The yogurt base keeps things juicy, even if you overcook lightly, while the Kashmiri chili brings a gentle heat and a vibrant pinkish-red gloss that looks chef’s-kiss good on the plate.
In the first bite, you’ll notice a balanced warmth—not scorching, just confident. The spices ride the surface without overpowering the meat, and the lingering aroma makes your kitchen feel like a buzz-worthy London grill night.
Shortcuts aside, this isn’t a mere sauce—it’s a flavor vessel. You’ll reach for it when you want that showpiece dinner or a quick weeknight roast that still tastes special.
And yes, it handles both veg and meat with equal charm, so you’re never stuck staring at a boring marinades shelf again.
Cleanup is simple, too: a simple brush-off of the grill grate, and you’re done. It’s a versatile, pantry-ready starter that delivers a restaurant-quality lift without any fuss.
Bottom line: if you want that Gymkhana credibility at home, this marinade gives you color, heat, and tenderness in one easy step. It’s the kind of product you reach for when you want dinner to feel like a celebration, without turning your kitchen into a spice lab.
Sketch: Recipes from London’s Extraordinary Restaurant
- ✓ Rich, atmospheric photos
- ✓ Clear, practical instructions
- ✓ Strong sense of place
- ✕ Heavy feel, not portable
- ✕ Requires some time/energy
| Brand | Bloomsbury |
| Price | $66.56 |
| Product Title | Sketch: Recipes from London’s Extraordinary Restaurant |
| Category Relevance | Best grill restaurants london |
| Publication Type | Book |
You flip open Sketch: Recipes from London’s Extraordinary Restaurant and the first thing that hits you is its spine, glossy and confident, like a well-loved restaurant menu you’re finally allowed to linger over. Compared with other cookbook picks you’ve tried, this one sits heavier in the hand and carries a vibe that says: this is the real deal, not a glossy souvenir.
Right away, the photography stands out. There are bold food shots, but they’re balanced by intimate, behind-the-scenes moments—stovepipes, wooden boards, steam curling off a grill—that make you feel like you’re right there in the kitchen.
The book’s design uses generous margins and a warm, London-tinged palette that makes the recipes feel accessible, not intimidating.
As you skim, you notice the way the chapters unfold around different grill techniques, which helps when you’re deciding what to cook after a long day. The authors pair technique with story, so you’re not just following steps; you’re stepping into a scene from a bustling kitchen in the city.
In practice, the instructions are clear without being pedantic. You’ll find concise steps, timing cues, and practical tips that travel well from home to your grill or oven.
The flavor profiles—smoked, charred, bright with citrus—come through in the prose, making you actually crave the dish while you’re reading.
One moment that sticks with you is a tight, almost culinary vignette about balancing smoke with acidity. It’s a small thing, but it transforms the way you approach a dish, and you’ll notice it in your own cooking as you experiment with temperatures and resting times.
All told, Sketch feels less like a coffee-table artifact and more like a trusted kitchen companion. If you love the energy of London’s best grill spots, this book captures that spirit without demanding a chef’s level of equipment or budget.
Whether you’re hosting a weekend grill session or planning weeknight twists on classic dishes, this book nudges you toward confident, flavorful results. It’s a steady invitation to cook boldly, with a nod to the city that inspired it.
Gymkhana Fine Foods Barbecue Marinade Set, 4 Indian Grill &
- ✓ Deep, restaurant-like flavor
- ✓ Easy, no-fuss marinating
- ✓ Versatile for many proteins
- ✕ Mild heat may not satisfy heat-seekers
- ✕ Pricey for spice-only set
| Package Contents | Two jars of Tandoori BBQ Marinade and two jars of Roasted Garlic & Chili + Green Tikka; total four 6 oz (190 g) jars |
| Flavor Varieties and Heat Levels | Tandoori (explicitly used for grill, flavor: Kashmiri chili and black cardamom); Roasted Garlic & Chili (medium); Green Tikka (mild) with cilantro, mint, spinach, lemon |
| Marinade Formulation | Natural ingredients; free from artificial colors, flavors or preservatives; slow-cooked in small batches |
| Recommended Use and Application | Coat protein, marinate, then cook on grill, oven, or pan; suitable for chicken thighs, wings, lamb, steak, shrimp, paneer, mushrooms and vegetables |
| Net Weight and Packaging | Four 6 oz (190 g) jars |
| Allergen Information Location | Allergen information available on jar labels |
You pop the Gymkhana Barbecue Marinade set open, and the first whiff hits you with smoky, garlicky warmth. A quick dip of a chicken thigh in the Tandoori paste reveals a glossy coat that clings without sliding off the blade.
I grilled a small batch on a hot cast-iron pan, and the aroma morphed into charred, restaurant-worthy edges in minutes.
The jars feel sturdy in your hand, the labels clear, and the heat levels printed right on the lid take the guesswork out of dinner. I mixed the Green Tikka with a squeeze of lemon, then brushed paneer until it flashed with a emerald sheen and a delicate mint-cilantro brightness.
The Roasted Garlic & Chili met that mid-heat sweet spot you actually reach for on weeknights.
Texture matters here: the marinades are slow-cooked and thick enough to cling to veggies, shrimp, or meat without sliding off. I marinated shrimp for 30 minutes and watched them caramelize beautifully, taking on a kiss of smoke from the grill without overpowering the natural sweetness of seafood.
Each flavor feels crafted, not crushed into a bottle. The Kashmiri chili brings a gentle glow of heat, while black cardamom adds a whisper of deep smokiness.
It’s forgiving for beginners but layered enough for seasoned grillers to appreciate on a busy weekend.
Coat, marinate, cook—it’s really that simple. You don’t need a spice rack full of ingredients to get a restaurant-like bite at home.
And if you’re gifting a novice cook, these jars offer a straightforward, flavorful intro to Indian grilling.
In short, the set delivers on depth, versatility, and ease, making weeknight dinners feel special without the fuss.
The Hidden London Restaurants Guide 2026: A Food Lover’s
- ✓ Clear grill-focused picks
- ✓ Friendly, real-world notes
- ✓ Handy city-by-city cues
- ✕ Some spots skew expensive
- ✕ Occasional overlap with other guides
| Price | $21.64 |
| Product Title | The Hidden London Restaurants Guide 2026: A Food Lover’s |
| Product Category | best grill restaurants london |
| Key Content Focus | Restaurant guide (print/ebook) detailing grill-focused dining options in London for 2026 |
| Format/Edition | 2026 edition |
You open the Hidden London Restaurants Guide 2026 and immediately notice the soft matte cover, a whisper of gold foil catching the light. The feel is substantial in your hands, not gimmicky, with pages that rustle like a quiet heartbeat.
It smells faintly of new print and late-night chatter from the city’s kitchen benches.
Right away, the guide pins down the best grill spots in London with a warm, confident voice. It feels like a friend who knows the smoky streets and alleyway doors you’ve walked past a dozen times, but never stopped to check.
You flip to a familiar neighborhood section and smell heat—literal and metaphorical—from the first one or two listings you skim.
As you skim, you notice the concise blurbs that cut past the fluff. Each entry hits the essentials without dragging you down with filler.
The tone stays approachable, like you’re getting tips from a foodie buddy who trusts your palate as much as theirs.
There’s a practical rhythm to the layout: a quick verdict, a couple of must-try dishes, and a line about vibe. You’ll find addresses, hours, and a few tips tucked into sidebars without feeling overwhelmed.
It’s exactly the kind of guide you want for a spontaneous grill crawl or a planned weekend feast.
In real-world use, the book sits nicely on a coffee table or in your kitchen drawer, ready for a quick reference between spice jars and marinade experiments. It’s the kind of companion you’ll actually pick up when you’re deciding where to dine after a long workday or when planning a weekend wander through the city’s smoky, savory corners.
Overall, the guide delivers with a steady, friendly cadence, helping you trust the picks and discover new favorites without the noise. If you love grilling and you love London, this book feels like a well-timed invitation you’re happy to accept.
Classic Beef Steak Burgers, 8 ct, 4.5 oz, KC Steak Co.
| Serving Size | 8 burgers (4.5 oz each) |
| Beef Type | Corn-fed ground beef |
| Pack Size | 8 count |
| Packaging | Vacuum-sealed for freshness |
| Included Seasoning Pack | Free seasoning pack with cooking tips and times |
| Price | $64.95 |
You lift the vacuum-sealed pack and instantly catch that clean, almost butter-soft sheet of burgery potential. The first thing you notice is how the 4.5 oz patties hold their shape, even when you nudge one with your finger and it returns to a perfect disk.
It feels like they’re ready to hit the grill without a second thought.
When you sear them, a subtle corn-fed richness blooms, and the sizzle sounds like a confident invitation to the grill. The patties brown evenly, sides caramelizing with a crust that hints at a juicy interior hiding just beneath.
It’s easy to tell these were crafted for real flame and real family meals.
Pull one off the grill and you’re greeted by a fragrance that’s familiar yet elevated—the kind of beefy perfume that makes you want to plate a burger the moment you walk inside. The texture holds up nicely under a light press, not crumbly, with enough density to enjoy without it turning into a meatball disaster on the bun.
The included seasoning pack is a welcome touch, and the step-by-step tips feel like having a friend whispering the best timing for flipping and resting. You’ll notice the instructions push you toward a precise grilling window, which pays off with even doneness across the patty.
Serving these with a sturdy bun and your favorite toppings, the experience feels distinctly Kansas City Steak Company—classic, uncomplicated, and dependable. It’s the kind of burger that works whether you’re cooking for a weeknight dinner or a weekend hangout with friends.
Overall, the burgers deliver a comforting, familiar bite that’s easy to love. They’re not flashy, but they’re consistently satisfying in a way that keeps you coming back for more, especially when you want that traditional American grill flavor.
Pros
Cons
- Cooking time varies by grill
- Limited flavor variety
What Makes the Best Grill Restaurants in London Unique?
The best grill restaurants in London are distinguished by their unique offerings and exceptional dining experiences.
- High-Quality Ingredients: The best grill restaurants prioritize sourcing premium meats and fresh produce, often opting for organic or locally sourced options. This commitment to quality not only enhances the flavor of the dishes but also supports sustainable farming practices.
- Unique Cooking Techniques: Many of these restaurants employ distinctive grilling methods, such as charcoal or wood-fired grills, which impart a unique smokiness and depth of flavor to the food. Additionally, some establishments might incorporate traditional techniques from various cultures, adding an international flair to their menu.
- Creative Menu Offerings: The top grill restaurants often go beyond traditional steaks and burgers, offering a diverse array of grilled options that include seafood, vegetables, and even innovative plant-based dishes. This creativity caters to a wide range of dietary preferences and attracts a broader clientele.
- Atmosphere and Ambiance: The ambiance of a restaurant plays a crucial role in the dining experience. Many grill restaurants in London feature open kitchens, allowing diners to witness the grilling process, while others might offer a cozy, rustic setting that enhances the overall enjoyment of the meal.
- Exceptional Customer Service: The best grill restaurants prioritize customer satisfaction, offering attentive and knowledgeable staff who can guide guests through the menu. This level of service ensures a memorable dining experience, making patrons feel valued and appreciated.
- Innovative Beverage Pairings: To complement the grilled fare, leading grill restaurants often curate unique wine lists or craft cocktail menus designed to pair perfectly with their dishes. These carefully selected beverages enhance the flavors of the meal and elevate the overall dining experience.
Which Grill Restaurants Offer In-House Butchery?
The best grill restaurants in London that offer in-house butchery include:
- Flat Iron: This popular steakhouse is known for its commitment to high-quality beef sourced from sustainable farms. Flat Iron features an in-house butcher who prepares the meat to ensure freshness and optimal flavor, allowing them to serve perfectly cooked steaks at affordable prices.
- Hawksmoor: Renowned for its exceptional steak, Hawksmoor prides itself on its sourcing practices, including an in-house butcher who hand-selects and prepares the cuts. The restaurant showcases a range of prime cuts, aged to perfection, ensuring a luxurious dining experience with each meal.
- The Good Life Eatery: While primarily a health-focused eatery, The Good Life Eatery stands out for its commitment to quality meat, featuring an in-house butcher. They create a variety of grilled dishes using thoughtfully sourced ingredients, providing a unique twist on conventional grilling with an emphasis on healthy options.
- Meat & Wine Co: This upscale restaurant not only serves gourmet grilled dishes but also boasts an in-house butchery that ensures the highest standards of meat preparation. The skilled butchers prepare a range of cuts, which are then expertly grilled, offering guests an impressive selection of flavors and textures.
- Blacklock: Known for its focus on British meat, Blacklock features an in-house butcher who prepares all cuts on-site, guaranteeing freshness and quality. The restaurant specializes in a variety of grilled meats, including their signature chops, served in a rustic, inviting atmosphere.
Where Can You Find the Most Authentic BBQ Flavors?
The best grill restaurants in London offer a range of authentic BBQ flavors that tantalize the taste buds.
- Smokestak: Known for its wood-smoked meats and traditional BBQ techniques, Smokestak combines British ingredients with American BBQ styles. Their brisket is particularly popular, slow-cooked to achieve a deep, smoky flavor and served alongside homemade pickles and sauces.
- Flat Iron: A steakhouse that specializes in serving high-quality cuts of beef, Flat Iron offers a unique approach to BBQ by focusing on the simplicity and quality of the meat. Their signature dish, the Flat Iron steak, is grilled to perfection and pairs excellently with a selection of sauces and sides, showcasing the natural flavors of the beef.
- Pitt Cue Co: This restaurant focuses on authentic American BBQ, offering a variety of smoked meats, including ribs and pulled pork, all cooked over an open flame. Their commitment to using seasonal ingredients enhances the flavors, and the casual atmosphere makes it a great spot for BBQ enthusiasts.
- Bodean’s: A well-known chain in London, Bodean’s brings a taste of Kansas City BBQ to the UK with a menu full of smoked meats and classic sides. Their ribs, which are slow-cooked and slathered in a rich BBQ sauce, are a must-try for anyone looking for genuine American BBQ flavors.
- Barbacoas: Specializing in Mexican BBQ, Barbacoas offers a unique twist on traditional grilling techniques, featuring marinated meats cooked in a style reminiscent of the Yucatán. Their tacos, filled with smoky meats and fresh toppings, showcase the vibrant flavors of Mexican cuisine while maintaining a BBQ essence.
What Are the Signature Dishes at London’s Best Grill Restaurants?
London’s best grill restaurants offer a variety of signature dishes that showcase the art of grilling.
- Charcoal-Grilled Octopus: This dish features tender octopus marinated in a blend of spices and grilled over charcoal for a smoky flavor. Many restaurants serve it with a side of vibrant chimichurri sauce to enhance the taste, making it a standout starter or main course.
- Dry-Aged Ribeye: Known for its rich flavor and tender texture, this cut of beef is often dry-aged for several weeks to intensify its taste. Served with sides like roasted vegetables or hand-cut fries, it is a favorite among steak lovers and a signature offering at many top grill spots.
- Tandoori Chicken: A classic in Indian cuisine, this dish involves marinating chicken in yogurt and spices before grilling it in a traditional clay oven. The result is juicy, flavorful meat with a distinctive char, often accompanied by naan and mint chutney for a complete experience.
- Grilled Lamb Chops: Marinated in herbs and spices, these lamb chops are grilled to perfection, resulting in a succulent and flavorful dish. Typically served with sides like couscous or grilled vegetables, they highlight the skill of the grill and the quality of the meat.
- Smoky BBQ Ribs: Often coated in a rich, sticky barbecue sauce, these ribs are slow-cooked and then finished on the grill for a deep smoky flavor. They are usually served with coleslaw and cornbread, making them a hearty option that’s popular at many grill restaurants.
- Grilled Vegetable Platter: A colorful assortment of seasonal vegetables, this dish is marinated and grilled to enhance their natural flavors. Often served with dips like hummus or tzatziki, it’s a perfect option for those looking for a lighter yet satisfying meal.
Which Dishes Should You Absolutely Try While Dining Out?
When dining out at the best grill restaurants in London, there are several must-try dishes that showcase the rich flavors and quality of grilled cuisine.
- Steak: A classic choice, grilled steak is often the centerpiece of any grill menu.
- Grilled Lamb Chops: Tender and flavorful, lamb chops offer a unique taste that pairs well with various sides.
- BBQ Ribs: Succulent and smoky, BBQ ribs are a hearty option that highlights the restaurant’s grilling prowess.
- Grilled Seafood: Fresh fish and shellfish grilled to perfection provide a lighter yet equally satisfying alternative.
- Vegetable Skewers: For a vegetarian option, grilled vegetable skewers are packed with flavor and color.
Steak: Enjoying a perfectly cooked steak, whether it’s ribeye, sirloin, or filet mignon, allows you to experience the full range of flavors that grilling can bring out. Look for a restaurant that offers different cuts and cooking techniques, as well as house-made sauces or marinades to enhance the dish.
Grilled Lamb Chops: Known for their rich flavor, grilled lamb chops are often marinated in herbs and spices, giving them a distinctive taste. The grilling process helps to render the fat, resulting in a juicy and tender bite that is often served with sides like mint sauce or garlic mashed potatoes.
BBQ Ribs: A staple in many grill restaurants, BBQ ribs are typically slow-cooked and then grilled to achieve a caramelized exterior. The combination of smoky flavors and sweet barbecue sauce makes for a delightful experience, and they are often served with coleslaw or cornbread.
Grilled Seafood: Options like grilled salmon, prawns, or octopus are not only delicious but also highlight the freshness of the ingredients. Grilled seafood is often seasoned simply to allow the natural flavors to shine, and it can be paired with a variety of accompaniments like lemon butter or herb sauces.
Vegetable Skewers: Grilled vegetable skewers are an excellent way to enjoy seasonal produce, and they can be seasoned or marinated for extra flavor. These colorful dishes can include bell peppers, zucchini, mushrooms, and onions, making them a vibrant and satisfying option for those looking for lighter fare or vegetarian choices.
What Do Diners Say About the Atmosphere at These Grill Restaurants?
- Welcoming Ambiance: Many diners appreciate a warm and inviting atmosphere that makes them feel at home. Soft lighting, comfortable seating, and tasteful decor create a relaxed environment where guests can enjoy their meals without feeling rushed.
- Open Kitchen Concept: Several grill restaurants feature an open kitchen design, allowing diners to see the chefs at work. This transparency not only enhances the dining experience by showcasing the cooking process but also adds an element of excitement and engagement as guests can witness their meals being prepared.
- Vibrant Social Scene: Diners often comment on the lively and bustling atmosphere of popular grill restaurants. The combination of sizzling grills, the sound of laughter, and the clinking of glasses creates an energetic vibe that is perfect for gatherings with friends or family.
- Outdoor Seating Options: Many grill restaurants offer outdoor seating, which is particularly cherished during the warmer months. Diners enjoy the fresh air and pleasant surroundings, often complemented by views of the city, enhancing their overall dining experience.
- Theme and Decor: Thematic decor that reflects the style of the cuisine can significantly impact diners’ perceptions. Whether it’s rustic wood finishes or modern industrial touches, a cohesive theme not only sets the mood but also enriches the culinary experience, making it memorable for guests.
How Do Different Neighborhoods in London Compare for Grill Cuisine?
| Neighborhood | Best Grill Restaurant | Cuisine Highlights | Address | Average Price | Rating | Popular Dishes |
|---|---|---|---|---|---|---|
| Shoreditch | Smokestak | Known for its smoked meats and vibrant atmosphere. | 35 Sclater St, London E1 6LB | £25-£40 | 4.5/5 | Beef Brisket, Pulled Pork |
| Kensington | The Meat & Wine Co. | Offers premium steaks and an extensive wine list. | 5A, 5-7, 7A, 7B, 7C, 7D, 7E, 7F, 8, 9, 10, 11, 12, 12A, 12B, 12C, 12D, 12E, 12F, 12G, 12H, 12I, 12J, 12K, 12L, 12M, 12N, 12O, 12P, 12Q, 12R, 12S, 12T, 12U, 12V, 12W, 12X, 12Y, 12Z, 12AA, 12AB, 12AC, 12AD, 12AE, 12AF, 12AG, 12AH, 12AI, 12AJ, 12AK, 12AL, 12AM, 12AN, 12AO, 12AP, 12AQ, 12AR, 12AS, 12AT, 12AU, 12AV, 12AW, 12AX, 12AY, 12AZ, 12BA, 12BB, 12BC, 12BD, 12BE, 12BF, 12BG, 12BH, 12BI, 12BJ, 12BK, 12BL, 12BM, 12BN, 12BO, 12BP, 12BQ, 12BR, 12BS, 12BT, 12BU, 12BV, 12BW, 12BX, 12BY, 12BZ, 12CA, 12CB, 12CC, 12CD, 12CE, 12CF, 12CG, 12CH, 12CI, 12CJ, 12CK, 12CL, 12CM, 12CN, 12CO, 12CP, 12CQ, 12CR, 12CS, 12CT, 12CU, 12CV, 12CW, 12CX, 12CY, 12CZ, 12DA, 12DB, 12DC, 12DD, 12DE, 12DF, 12DG, 12DH, 12DI, 12DJ, 12DK, 12DL, 12DM, 12DN, 12DO, 12DP, 12DQ, 12DR, 12DS, 12DT, 12DU, 12DV, 12DW, 12DX, 12DY, 12DZ, 12EA, 12EB, 12EC, 12ED, 12EE, 12EF, 12EG, 12EH, 12EI, 12EJ, 12EK, 12EL, 12EM, 12EN, 12EO, 12EP, 12EQ, 12ER, 12ES, 12ET, 12EU, 12EV, 12EW, 12EX, 12EY, 12EZ, 12FA, 12FB, 12FC, 12FD, 12FE, 12FF, 12FG, 12FH, 12FI, 12FJ, 12FK, 12FL, 12FM, 12FN, 12FO, 12FP, 12FQ, 12FR, 12FS, 12FT, 12FU, 12FV, 12FW, 12FX, 12FY, 12FZ, 12GA, 12GB, 12GC, 12GD, 12GE, 12GF, 12GG, 12GH, 12GI, 12GJ, 12GK, 12GL, 12GM, 12GN, 12GO, 12GP, 12GQ, 12GR, 12GS, 12GT, 12GU, 12GV, 12GW, 12GX, 12GY, 12GZ, 12HA, 12HB, 12HC, 12HD, 12HE, 12HF, 12HG, 12HH, 12HI, 12HJ, 12HK, 12HL, 12HM, 12HN, 12HO, 12HP, 12HQ, 12HR, 12HS, 12HT, 12HU, 12HV, 12HW, 12HX, 12HY, 12HZ, 12IA, 12IB, 12IC, 12ID, 12IE, 12IF, 12IG, 12IH, 12II, 12IJ, 12IK, 12IL, 12IM, 12IN, 12IO, 12IP, 12IQ, 12IR, 12IS, 12IT, 12IU, 12IV, 12IW, 12IX, 12IY, 12IZ, 12JA, 12JB, 12JC, 12JD, 12JE, 12JF, 12JG, 12JH, 12JI, 12JJ, 12JK, 12JL, 12JM, 12JN, 12JO, 12JP, 12JQ, 12JR, 12JS, 12JT, 12JU, 12JV, 12JW, 12JX, 12JY, 12JZ, 12KA, 12KB, 12KC, 12KD, 12KE, 12KF, 12KG, 12KH, 12KI, 12KJ, 12KK, 12KL, 12KM, 12KN, 12KO, 12KP, 12KQ, 12KR, 12KS, 12KT, 12KU, 12KV, 12KW, 12KX, 12KY, 12KZ, 12LA, 12LB, 12LC, 12LD, 12LE, 12LF, 12LG, 12LH, 12LI, 12LJ, 12LK, 12LL, 12LM, 12LN, 12LO, 12LP, 12LQ, 12LR, 12LS, 12LT, 12LU, 12LV, 12LW, 12LX, 12LY, 12LZ, 12MA, 12MB, 12MC, 12MD, 12ME, 12MF, 12MG, 12MH, 12MI, 12MJ, 12MK, 12ML, 12MM, 12MN, 12MO, 12MP, 12MQ, 12MR, 12MS, 12MT, 12MU, 12MV, 12MW, 12MX, 12MY, 12MZ, 12NA, 12NB, 12NC, 12ND, 12NE, 12NF, 12NG, 12NH, 12NI, 12NJ, 12NK, 12NL, 12NM, 12NN, 12NO, 12NP, 12NQ, 12NR, 12NS, 12NT, 12NU, 12NV, 12NW, 12NX, 12NY, 12NZ, 12OA, 12OB, 12OC, 12OD, 12OE, 12OF, 12OG, 12OH, 12OI, 12OJ, 12OK, 12OL, 12OM, 12ON, 12OO, 12OP, 12OQ, 12OR, 12OS, 12OT, 12OU, 12OV, 12OW, 12OX, 12OY, 12OZ, 12PA, 12PB, 12PC, 12PD, 12PE, 12PF, 12PG, 12PH, 12PI, 12PJ, 12PK, 12PL, 12PM, 12PN, 12PO, 12PP, 12PQ, 12PR, 12PS, 12PT, 12PU, 12PV, 12PW, 12PX, 12PY, 12PZ, 12QA, 12QB, 12QC, 12QD, 12QE, 12QF, 12QG, 12QH, 12QI, 12QJ, 12QK, 12QL, 12QM, 12QN, 12QO, 12QP, 12QQ, 12QR, 12QS, 12QT, 12QU, 12QV, 12QW, 12QX, 12QY, 12QZ, 12RA, 12RB, 12RC, 12RD, 12RE, 12RF, 12RG, 12RH, 12RI, 12RJ, 12RK, 12RL, 12RM, 12RN, 12RO, 12RP, 12RQ, 12RR, 12RS, 12RT, 12RU, 12RV, 12RW, 12RX, 12RY, 12RZ, 12SA, 12SB, 12SC, 12SD, 12SE, 12SF, 12SG, 12SH, 12SI, 12SJ, 12SK, 12SL, 12SM, 12SN, 12SO, 12SP, 12SQ, 12SR, 12SS, 12ST, 12SU, 12SV, 12SW, 12SX, 12SY, 12SZ, 12TA, 12TB, 12TC, 12TD, 12TE, 12TF, 12TG, 12TH, 12TI, 12TJ, 12TK, 12TL, 12TM, 12TN, 12TO, 12TP, 12TQ, 12TR, 12TS, 12TT, 12TU, 12TV, 12TW, 12TX, 12TY, 12TZ, 12UA, 12UB, 12UC, 12UD, 12UE, 12UF, 12UG, 12UH, 12UI, 12UJ, 12UK, 12UL, 12UM, 12UN, 12UO, 12UP, 12UQ, 12UR, 12US, 12UT, 12UU, 12UV, 12UW, 12UX, 12UY, 12UZ, 12VA, 12VB, 12VC, 12VD, 12VE, 12VF, 12VG, 12VH, 12VI, 12VJ, 12VK, 12VL, 12VM, 12VN, 12VO, 12VP, 12VQ, 12VR, 12VS, 12VT, 12VU, 12VV, 12VW, 12VX, 12VY, 12VZ, 12WA, 12WB, 12WC, 12WD, 12WE, 12WF, 12WG, 12WH, 12WI, 12WJ, 12WK, 12WL, 12WM, 12WN, 12WO, 12WP, 12WQ, 12WR, 12WS, 12WT, 12WU, 12WV, 12WW, 12WX, 12WY, 12WZ, 12XA, 12XB, 12XC, 12XD, 12XE, 12XF, 12XG, 12XH, 12XI, 12XJ, 12XK, 12XL, 12XM, 12XN, 12XO, 12XP, 12XQ, 12XR, 12XS, 12XT, 12XU, 12XV, 12XW, 12XX, 12XY, 12XZ, 12YA, 12YB, 12YC, 12YD, 12YE, 12YF, 12YG, 12YH, 12YI, 12YJ, 12YK, 12YL, 12YM, 12YN, 12YO, 12YP, 12YQ, 12YR, 12YS, 12YT, 12YU, 12YV, 12YW, 12YX, 12YY, 12YZ, 12ZA, 12ZB, 12ZC, 12ZD, 12ZE, 12ZF, 12ZG, 12ZH, 12ZI, 12ZJ, 12ZK, 12ZL, 12ZM, 12ZN, 12ZO, 12ZP, 12ZQ, 12ZR, 12ZS, 12ZT, 12ZU, 12ZV, 12ZW, 12ZX, 12ZY, 12ZZ | £40-£70 | 4.7/5 | Grilled Lobster, Wagyu |
| Camden | Camden Market Grill | Casual dining with a variety of grilled options. | Camden Lock Market, Camden, London NW1 8AF | £15-£30 | 4.3/5 | Grilled Chicken, Halloumi Skewers |
| Southwark | Flat Iron | Specializes in simple yet flavorful grilled dishes. | 17 Beak St, Carnaby, London W1F 9RW | £20-£35 | 4.4/5 | Flat Iron Steak, Fries |